The Latest from the Shop

Despite our sincere efforts, and those of our proof-readers and editors, we have found two errors in the recipes in this first printing of Sweetie-licious Pies. We apologize profusely for any inconvenience this may have caused,  as we truly created every  recipe to produce wonderful results for everyone! Rest assured that these two errors will be corrected in the next printing of Linda's book. We hope you will use this information to correct the copy of "Sweetie-licious Pies" you've purchased, so that in the future you'll not e...

We now have two baking class dates scheduled on Wednesday evenings in March. The classes are from 5:30pm - 8:00 pm. The first is on March 19th, the second on March 26th. There are only 6 spots available in each class and spots fill up very quickly! To register for a class, please click on the link below... this will take you to the page on our website where you can register for the class of your choice and pay for it as well.    www.sweetie-licious.com/Community.aspx

We are thrilled to have a four-page feature in the shabby chic magazine, "Flea Market Decor"! I have always loved this magazine, and am tickled pink that they featured our "Sweetie-licious Pies" cookbook, the cute shop, my farmette, and Sharie's Pink Lemonade Pie in their Spring issue! Check it out on newsstands today!  -- xoxolinda

We just added another baking class. It  is scheduled for Wednesday evening, February 26th from 5:30 - 8:00 pm.  Right now there are six seats available in that class.  UPDATE- The class is filled.  

This coming Thursday there will be a big celebration at Sweetie-licious! Thursday is National Pie Day and and we'll be giving out free samples of pie to everyone who comes into our shops. We hope you'll celebrate with us by stopping in for lunch and a piece of pie, and also consider buying your friends, co-workers, or family members pie to celebrate the day with them.  

Because of the snow and extreme cold, we've rescheduled the Wednesday, January 8th. baking class to Wednesday, January 29th. There are only three seats left in that class. (The January 15th. and February 5th. classes are already filled.) To register, and pay for the Jan. 29th class, click on the "Community" link near the top of this page...

"Sweetie-licious Pies" was just awarded the 2014 Michigan Notable Book Award!  Annually, the Library of Michigan selects 20 books that best celebrate the good things about Michigan and the Great Lakes region. The program puts out a press release promoting the titles, holds the Night for Notables event to formally recognize the authors and publishers and coordinates 50 library visits by authors across the state. I am overwhelmed with gratitude, and completely humbled to be recognized with such talented authors. I am so proud of ...

 We now have three baking class dates scheduled on Wednesday evenings in January and February. All of the classes are from 5:30pm - 8:00 pm. The first is on January 8th, the second on January 15th, and the third is on February 5th. There are only 6 spots available in each class and spots fill up very quickly!  To register for a class, please click on the link below... this will take you to the page on our website where you can register for the class of your choice and pay for it as well.  www.sweetie-licious.com/Commun...

 Wishing everyone a Merry Christmas from the Sweetie-licious family. 

This holiday season you can select from the following Holiday pies and other Sweetie goodies. Pies -- Toms Cheery Cherry Cherry Berry, Cherry Berry Berry, Holiday, Jordyn's Blueberry Raspberry Cherry, Blackberry Raspberry, Apple, Caramel Apple, Laura's Sticky Toffee Caramel Apple, Pumpkin, Pumpkin Cheesecake, Pumpkin Cheesecake Praline, Sweet Potato, Pecan, Lemon Pecan Chess, Key Lime, Keylime Raspberry, Raspberry Cream, Coconut Cream, Chocolate Cream, Chocolate Peppermint Cream, Chocolate Vanilla Cream, Caramel Cashew Toffee, Eggnog Cream. O...